National Dairy Month Resources
Join Dairy MAX as we celebrate National Dairy Month by recognizing dairy farmers and their commitment to sustainably providing nourishing dairy foods to communities.
We invite you to take part in the celebration by helping share the goodness of dairy on your social channels through stories of local farm families, state dairy facts, dairy recipes, digital assets, and more.
You can find all of these items and more in our National Dairy Month Resources. These resources are designed to educate, inspire, and delight dairy enthusiasts of all ages and shine a light on the hardworking dairy farmers who bring the goodness of dairy to our tables each day.
Celebrate Dairy in Your Community
Share Dairy Facts About Your State
- State Dairy Fact Sheet- Colorado
- State Dairy Fact Sheet- Kansas
- State Dairy Fact Sheet- Louisiana
- State Dairy Fact Sheet- Montana
- State Dairy Fact Sheet- New Mexico
- State Dairy Fact Sheet- Oklahoma
- State Dairy Fact Sheet- Texas
- State Dairy Fact Sheet- Wyoming
Sharing Dairy on Social
Help us celebrate dairy together—one post at a time. When you like, comment, and share our posts, you’re not just engaging—you’re helping tell the story of real dairy, real nutrition, and real people behind it all.
Discover More Toolkits
The Milk Lineup Toolkit
Everything you need to introduce new milk options to students and families, including posters, clings, stickers, social posts, communication templates and more.
With the recent USDA policy change bringing fuller-fat milk back to K-12 cafeterias, you have a great opportunity to give students more of what they want, without changing what makes school milk a smart choice.
To help you introduce the expanded lineup, Dairy MAX has put together the Milk Lineup Toolkit, a ready-to- use collection of student- and family-facing materials designed to make back-to-school rollout simple. This toolkit gives you the tools to build excitement around the new choices and help students and families feel confident about what’s showing up on the lunch tray.
BIC/Grab & Go Implementation Guide
Whether you’re launching a new breakfast program or growing participation, the Boost Your Breakfast Operational Toolkit helps school nutrition professionals build a plan that fits their campus.
Compare four service models: cafeteria, grab-and-go, breakfast in the classroom, and second-chance breakfast. Then get step-by-step guidance on menu planning, staffing, counting and claiming, equipment, costs, and marketing. Sample menus, a family communication template, implementation worksheets, and evaluation forms help you put your plan into action.
Download the toolkit and start building a breakfast program your students will enjoy.
Supper Guide
The CACFP Supper Implementation Guide walks schools and afterschool programs through every step of launching a new supper program.
Compare three service models: cafeteria, grab-and-go, and classroom meal delivery. Get guidance on USDA meal pattern requirements, sample menus, staffing, equipment, and startup costs. You’ll also find ways to grow participation through family outreach, student-friendly branding, staff engagement, and promotion.
Download the guide and take the next step toward serving nutritious meals after school.