Cinnamon Dolce Simple Syrup

0 g

Protein

50

Calories

12 g

Carbs

0 g

Total Fat

Instructions

  1. Heat brown sugar, granulated sugar, water and cinnamon in a small saucepan (~1-2 quarts) over medium-high heat. Stir occasionally until sugar has completely dissolved, about 1-2 minutes.
  2. Remove from stove top and add vanilla extract.
  3. Cool syrup and store in an airtight container in the refrigerator.

Prep Time

2 min

Ingredients

  • ½ cup brown sugar
  • ¼ cup + 1 tablespoon granulated sugar
  • 1 ¼ cup water
  • 1 teaspoon cinnamon
  • 1 tablespoon vanilla extract
  • 1 quart brown sugar
  • 2½ cups granulated sugar
  • 2.5 quarts water
  • 2 tablespoons + 2 teaspoons cinnamon
  • ½ cup vanilla extract

Nutrition Facts

per serving

Calories: 50
Protein: 0 g
Carbohydrate: 12 g
Dietary Fiber: Less than 1 g
Total Fat: 0 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 0 mg
Total Sugar: 12 g
Added Sugar: 12 g

Tips

Critical Control Point (CCP):

  • Hold and serve at 41° F or below.
  • No bare-hand contact with ready-to-eat food.
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